EAAP Council and Scientific Committee meetings

The Council of EAAP plays a critical role in setting the organization’s direction and ensuring that it is fulfilling its mission. One of the Council meetings is regularly held every year in March, in conjunction with the Scientific Committee meeting to discuss ongoing projects, evaluate progress, and make decisions about...

Leroy Award 2023 offered to Johann Sölkner

Professor Johann Sölkner has been recognized by the European Federation of Animal Science (EAAP) for his remarkable contributions to animal science over several decades. The EAAP Council members and Scientific Committee offered to Prof. Sölkner the 2023 Leroy Award for his exceptional work in the field of animal genetics and...

The role of animal-source foods in healthy and environmentally sustainable diets

Scientific and political debates around the role of Animal-Source Foods in healthy and environmentally sustainable diets are often diverging. Animal-Source Foods, such as meat, milk, fish and eggs, have many positive health effects when consumed in the recommended amounts. They represent a key strategy for addressing undernutrition in low- and middle-income countries thanks to their richness...